Pea Tendrils with Crimini Mushrooms and Leeks

Enjoy this delicious recipe! Ingredients [list type=”checkmarks”] 3 Tbsp. butter 1 cup thinly sliced leeks (white and pale green parts only; about 1 medium) 2 cloves garlic, minced 8 ounces crimini mushrooms, sliced 8 cups pea tendrils, left intact [/list]   Directions Melt butter in large nonstick skillet over medium heat. Add leek; cover and cook until leek is soft …